THE CHIPS ARE DOWN

IN DE BUCKET.

I HAD CHICKEN FOR MY LUNCH.
AND I SLICED MY HAND THREE TIMES SO I LIKE HAVE NO LEFT HAND TO SPEAK OF NOW. I MADE CHIPS ALL DAY AND THEN DID SOME SALAD GARNISH AND CUT SOME CHEESE. MY HAND SLIPPED OFF THE BLADE WHILE SLICING A LARGE BLOCK OF CHEDDAR AND WENT UNDER THE BLADE SOOO YES. ALSO, CHIPS ARE DANGEROUS TO SLICE, RESULTING IN A LARGE PORTION OF THE END OF YOUR FINGER COMING CLEAN OFF.

Heck. they use really sharp knives in there D: but if you're not quick, they get impatient. WHAT AM I SUPPOSED TO DOOOOOOOOOOO.

Also, lol, storage hoods & MATT. SIMMONS.

(decided giving my work experience days boring, predictable titles, i'll just call them whatever. sounds like a plan, owlman.)

DAY 2 Work XP

Why does everyone else call it "workS experience"

THERE ISNT A ****ing S on the end! its WORK experience. FFFFFFF.

I like saying 'ffffffff'. it expresses all manner of feelings, from frustration to excitement. x)

So I just kind of chopped parsley and washed up today, have to say, that dishwasher is quick and you wouldn't believe the effort that goes into running a restaurant. Its like a production line in there. Now I know why the food takes so long. We have to rush about EVERYWHERE and if there's just one person doing the washing, you get bombarded honestly D: its hell!

ANYWAY ONLY 4 MORE DAYS TILL I CAN SEE WATCHMEN. FFFFFFFFFFFF.